Amazing! Really wanted to go here but it said booked past 2 days! Tip, always say to alert you on Open Table as I literally got a notice 15 minutes prior that a table had opened! Luckily I was only a 5 minute walk away from my hotel! Service was exceptional! So friendly, non stuffy for an upscale restaurant! And the food was top notch! Large portions, so we were able to split an appetizer and Lasagna! Homemade and one of the best I've ever had! Bread with olive oil was great and complementary, although there was a garlic bread service on the menu for a fee! Courtyard was beautiful with candlelit tables and a fountain! Definitely would go back if I ever returned to Seattle!

My husband and I had an amazing night at La Fontana Siciliana! I came to this restaurant 3 years ago when I first visited Seattle and was blown away by their Fettucini al Funghi. The incredible flavors of mushroom with the richness from the cream and truffle oil was second to none. I've been eager to come back to Seattle just to have this dish again, since I haven't been able to find it on the menu anywhere else! Tonight we ordered their garlic bread and fettucine, paired with glasses of our waiter's recommended red wine. Our fantastic waiter, Ray, was very charismatic, helpful, and perfectly attentive. He realized we were celebrating something so brought us a Spumoni for dessert at the end. The interior ambiance was romantic and intimate, paired with candlelight and soft lighting. The food was mouthwateringly delicious and everything about our dinner and experience was beautiful. Would highly recommend this restaurant for authentic Italian food with picturesque scenery and wonderful service!!

Have been to La Fontana 3 different times and every time was 5/5. The food is incredible, the ambiance is great for a special occasion. For Italian food in Seattle I definitely think it is worth the price. I have had the fettuccini alfredo, tortellini with the white sauce, and the pesto linguini dish.

If you're looking to have a nice and lovely place, come here for some good Italian food! The food is good. I got their spaghetti Norma with added chicken ($33) and it tasted good. The chicken was well made and tasty, and the pasta was prepped nicely. It had somewhat of a smokey taste but it was still good. The sauce was nice as well. We also had their Linguini di Mare ($35) which was my favorite dish. The pasta was delicious and the sauce was flavorful. It came with a decent amount of tasty seafood as well. Their bread was decent, however, the dipping sauce was very sweet and full of flavor. We got their special dessert as well. The vanilla ice cream was sweet and nice to eat. The coffee that came with it was very strong. I wished we poured only half of the coffee. The service was excellent. The servers were extremely nice and helpful and attentive. The food came out to us quickly. The food is pricey here but it is a nice and fancy restaurant. I really enjoyed the ambiance of this restaurant. It's nice outside and inside. We chose the outside seating and everything was set up so elegantly. There were candles on each table, a fountain in the center of the dining area, and nice lighting. It's a very intimate setting. I'd recommend coming here for a nice date!

Loved our experience at La Fontana Siciliana. They wrote us a personalized anniversary card, served delicious foods at fair prices, and wined/dined us in the most pleasant way. Our server Arturo was fantastic. The timing was incredible and he really knew his stuff. He really sold us on the lobster pasta special, which we absolutely loved. I loved the caipirina and would absolutely get it again if they have it when I go back. The setting speaks for itself, definitely try to sit in the courtyard if you can!

This cute restaurant is located in the midst of chaos. A typical seattle scene before entering, a couple of crazy guys near the entrance. However the courtyard does a good job in hiding the craziness going on outside the doors. We had a reservation and were seated in the courtyard on a hot summer day, water came right away and our server told us about the specials immediately. He was nice. We had a burrata appetizer and a strawberry salad with two sangrias and two Negronis. Very freshly made. Our entrees were a mixture of chicken/pastas/ and seafood. All were very filling and nicely made. The dessert was okay though. For the price I feel the plates could have been a little bit more delicious. Full transparency on pricing/quantity for 4 guests- 2 appetizers, 4 drinks, 4 entrees, 1 dessert = $300

Im impressed. I feel like my experience was spot on. Every dish I tried was its own and delicious. Even my server was unique. The interior was special. Small, but not too small. The space is split into 3 different rooms. Dim lighting, but not too dim there's additional lighting and a candle on every table. The back room has a piano. On my visit someone was playing so well we didn't even realize it was live until half way through the dinner. They really provide a great ambiance for a romantic date. Before you even make it inside you have to come in through their enclosed patio dinning area. Unfortunately we didn't get a seat outside but it was still a pleasure kind of hanging out until our table was ready. Our service was appropriate. My favorite part was having a waiter with an actual personally while still providing great service. There when you need him without feeling like someone was interrupting my meal. I also appreciated the free appetizer. It was tasty and god quality bread with Parmesan and vinaigrette. All the food I tried was very tasty. From the appetizer, to my dinner, everyone else's dinner, drinks, dessert. I enjoyed their menu selection. They have a few of the regular dishes, but many dishes you don't find at your average Italian restaurant. My portions were also on point. I didn't leave feeling like I was skimped or like I over paid. The only thing that wasn't fun, finding parking. I finally found a spot about a block away. I also had to walk past a lot of sketchy feeling activity. It didn't take away from my meal but it didn't make me originally question what I was about to get myself into.

This place was on the list of tries for my bestie and I. The restaurant and its surroundings are perfect for a date night, birthday celebration, and or any special occasion. There is indoor dining and outdoor dining, where you will sit in the courtyard. Wasn't bad to sit there on a (somewhat) warm night but keep that in mind with Washington weather; it switched up! Nonetheless, we were pleased with the items ordered. Could've skipped out on the cocktail(s), however, it's about preference in that case. Pros: Great service, food was flavorful, and location really took my breath away. Free bread too, 'cause who doesn't love bread with their pasta. I ordered the garlic bread on the menu, which I loved but bread could've been a little softer. For my entree, I ordered the Risotto ai Funghi and my bestie ordered Fettuccine de Pesto. Flavourful, great portion, and accommodating when it came to dietary restrictions. Cons: Lack of education on veganism. The menu specifically states to ask (your) server for the vegan items and/or menu. When asked, the server proceeded to point out the vegetarian items that were clearly stated in the menu. However, I wanted to know about the VEGAN items. Nonetheless, items can be altered but implying a separate menu with vegan items when there isn't one was unfortunate. Nevertheless, when time permits, I will visit again.

We had heard about this place and after a couple times of not being able to get reservations, we finally decided to make one and go to celebrate my birthday. The staff went above and beyond with their hospitality, even leaving a birthday card with the dessert. It was a nice night, so we opted to eat outside in their courtyard. The fountain definitely created a nice ambience. One thing to note is that there are apartments above the restaurant, so you will see people coming and going if you eat outside. We started with the bruschetta and the calamari al basilico. Both were quite tasty. For mains, I got the spaghetti alla siracusana and my spouse got the tortellini Cefalù. His tortellini were great, but my pasta dish felt like it was missing something - either some seasoning or more of some other ingredient. But not olives, because it had more than enough of those. For dessert, we opted for a cannolo and the peach sorbetto (our server recommended that out of the other sorbetti because they serve it inside the peach and you can eat the peach. The cannolo shell was fantastic and the cream inside was tasty. I liked the sorbetto, but because the peach it was served in was completely frozen, it was a little difficult to eat the peach and a lot of the flavor of the actual peach was lost. Overall, this was a great dinner and a solid, not pretentious restaurant in the middle of the city!

First stop of our trip was dinner at this spot. My cousin found the place on IG and we had to make sure to stop by since it was super close to where we were staying. Walking into the place is a beautiful fountain the pool with tables set up around it. No question, we asked to be seated outside to enjoy the fountain. We had the garlic bread which was perfectly toasted with enough olive oil and garlic. Another appetizer we had was the melanza which is grilled eggplant with fresh mozzarella on top. Simple but delicious! Cousin and I talked about getting the lobster ravioli before coming in and we were happy it was on their special menu tonight. We decided to half the entree. Lobster ravioli was delicious! I would get this again! For dessert we decided to get their homemade tiramisu which was pretty good too. Loved their espresso martini- less on the sweeter side Limoncello sprite was very refreshing. *Note: $2 Split fee (we were charged a split fee for splitting the ravioli)